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About Us

For over 2000 years, rice has been the most important food in Japanese cuisine. Despite changes in eating patterns over the last few decades and slowly decreasing rice consumption in recent years, rice remains one of the most important ingredients in Japan today.
— at 93 Terenure Road North, Terenure, Dublin 6w.

Tips on Traditional Japanese Food

Dominic Jacques, Chef au restaurant Tani

A bowl of plain cooked rice is served with most Japanese meals. For breakfast, it is sometimes mixed with a raw egg and soya sauce (tamago kake gohan) or enjoyed with natto or other toppings.


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Traditional Japanese food.
All made with Fresh meat, vegetables and rice.
We serve vegetarian food as well.
We do eat-in, take away, and delivery.

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Tani Japanese Restaurant

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93 Terenure Road north, Terenure, Dublin 6w.

Opening Hours: Tuesday -Thursday 12:00PM -10:00PM, Friday -Saturday 12:00PM -11:00PM, Sunday 12:00PM -10:00PM

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