Teppanyaki Chicken
Chicken fillet grilled and sliced in teriyaki sauce along with vegetables, steamed rice, and
salad.
Teppanyaki Seafood
Grilled salmon, tuna, and prawn skewer on top of the asparagus served in teriyaki sauce,
topped with a slice of lemon and benito flake, along with steamed rice.
Vegetable Katsu Curry [v]
Aubergine, courgette, mushroom and butternut squash in breadcrumb fried served with curry
sauce and broccoli with steamed rice and topped with crispy onions.
Chicken Katsu Curry
Chicken fillet in breadcrumb fried served with curry sauce, grilled vegetables along with
steamed rice, and topped with crispy onion
Party Plate
Large sushi combination of nigiri, sashimi, maki and tamaki up to 35 pcs
Sushi Lover Plate
Sushi platter with chef selected 4 nigiri and 8 pcs maki
Tuna Plate
2 tuna nigiri, 3 pcs tuna sashimi, 2 tuna ura maki, 6 pcs tuna maki
Salmon Plate
2 salmon nigiri, 3 pcs salmon sashimi, 2 crispy salmon maki, 6 pcs salmon maki
Vegetarian Plate
2 tofu nigiri, 2 pcs omelette, 6 pcs yellow radish maki, 6 pcs cucumber maki
Nigiri Plate
2 pcs salmon, 2 pcs tuna, 2 pcs prawn, 2 pcs seabass